Starters
Homemade soup of the day £5.50
with fresh crusty bread
Garlic bread £5.50
handrolled & stone baked, extra toppings available see pizza section
Potato Skins £5.50
with homemade garlic dip
Bread and olives (gfa) (v) £4.50
With balsamic and olive oil
Deli terrine £5.95
Home-made ham and chicken terrine wrapped in Parma ham served with apple and grape chutney and crusty bread
Tempura prawns £6.95
With a lemon mayonnaise served with dressed rocket
Moules mariniere £6.95
Steamed mussels with white wine, cream, parsley and garlic served with crusty bread
Twice baked cheese soufflé £5.95
With crusty bread
Beef tomato salad, mozzarella and basil £5.80
Served with garlic bread
Bacon & black pudding salad £6.50
Rashers of bacon and black pudding sat on salad leaf topped with a poached egg
Grilled Parma ham & asparagus £6.95
With roast red pepper coulis and a hollandaise drizzle
Garlic mushroom crostini £6.50
with crisp pancetta & leaf salad
The ‘Deli’ platter
Continental meats, olives, dipping oil, feta cheese, roast mixed peppers, red onion and crusty bread £16.95 for 3 • £10.95 for 2 £6.50 for 1
The ‘Deli vegetarian’ platter
Selection of Antipasto, grilled halloumi, chargrilled asparagus, vegetarian feta, marinated mushrooms and crusty bread £6.50 for 1 £10.95 for 2
£16.95 for 3
Pizza
All our pizzas are hand rolled to order, stone baked and topped with our own recipe tomato sauce and 100% pure mozzarella. Gluten free pizzas are also available, please speak to one of our servers about your specific dietary requirements.
Alan Special £9.50
Chorizo, pepperoni, pancetta, chillies and Tabasco
Margherita (v) £7.50
Roasted red pepper & goats cheese (v) £8.50
Goats cheese topped with rocket
Pizza Pollo £850
Chicken, red onion
Pizza Diavola £8.50
Salami
Pizza al fungi £8.50
Ham and mushroom
Seafood pizza £10.00
Mussels, tiger prawns, crayfish and calamari
Garlic bread £5.50
Hand rolled, stone baked + £1 for cheese & tomato
Extra toppings onion, pepper, olives, mushroom 50p each or deli meat:- pancetta, pepperoni, Parma ham, chorizo, salami, chicken or mortadella Extra toppings onion, pepper, olives, mushroom 50p each or deli meat:- pancetta, pepperoni, Parma ham, chorizo, salami, chicken or mortadella £1.00 per item£1.00 per item
Pasta & Risotto
Fancy spicing it up a little? Why not add a little of our homemade chilli oil.
Chicken and crayfish linguine £9.50
In parsley and white wine butter
Wild mushroom and pea risotto £9.25
Wild sautéed mushrooms, garden peas, Arborio rice with cream and parmesan
Spaghetti alla carbonara £8.50
With pancetta, mushrooms, red onion, cream and parmesan
Penne arrabiata (v) £7.95
Penne with tomato sauce and diced peppers, onions, tomatoes & chillies
King prawn linguine £12.25
With coriander, lime buerre and a hint of chilli
Chicken, chorizo, mixed peppers & purple onion £8.95
in a choice of pasta or as a risotto
Children’s (under 12’s only)
All children’s meals are priced at £5.50
Traditional spaghetti bolognese
Fish goujons
Homemade using our prime haddock fillet with Chapters chunky chips, garden peas or beans
Chef’s home made chicken goujons
Using 100% chicken breast in a light batter Served with Chapters chunky chips and salad or beans or peas
Sausage served with mashed potato, peas and onion gravy
Sausages are 85% meat and hand made using natural skins
Margherita pizza
Creamy ham and cheese pasta
Kiddies homemade deli burger
Our homemade burger served in a soft bun, chunky chips and salad
Main Courses
All food served 11.30am – 9.00pm
Meat
Chapters chicken (gfa) £11.00
Chicken breast with a cream and tarragon sauce, mushrooms, onions and a creamy mash potato
Hunters chicken £11.50
Breast of chicken wrapped in pancetta, coated with our own recipe BBQ sauce and glazed with cheddar and mozzarella served with sautéed new potatoes
Beef stroganoff £12.50
Tender pieces of beef marinated in paprika, served in a stroganoff sauce and basmati rice
Posh deli parmesan large £11.95 small £8.95
Our home made version of this local classic, succulent chicken breast crumbed and topped with béchamel sauce and melted cheddar. Portion of garlic dip £1.10
Seafood
Moules mariniere (gfa) £10.95
Steamed mussels with white wine, cream & garlic served with crusty bread.
Haddock fillet in a light crisp batter and Chapters chunky chips (gfa) £12.50
Served with garden or mushy peas and home made tartare sauce (gluten free batter also available!)
Salmon fillet with herb butter (gfa) £11.95
Simply grilled served with new potatoes & seasonal vegetables
Pan fried sea bass in oatmeal on a spinach & mushroom cream £13.95
served with black pepper crushed potatoes
Monkfish tails in Parma ham on a bed of wilted spinach with a tomato & chilli sauce £14.95
served with glazed new potatoes
Fajitas Fabulosas!!
Choose from vegetarian, chicken, beef, King prawn or mixed
Vegetarian fajitas £11.95
Stir fried served on a sizzling skillet with our own fajita seasoning, traditional onions, peppers, homemade guacamole, cream cheese and soft flour tortillas
Chicken fajitas £12.95
Stir fried served on a sizzling skillet with our own fajita seasoning, traditional onions, peppers, homemade guacamole, cream cheese and soft flour tortillas
Signature steak fajitas £13.95
Stir fried tender served on a sizzling skillet with our own fajita seasoning, traditional onions, peppers, homemade guacamole, cream cheese and soft flour tortillas
King prawn fajitas £14.95
Stir fried served on a sizzling skillet with our own fajita seasoning, traditional onions, peppers, homemade guacamole, cream cheese and soft flour tortillas
Mixed fajitas £15.95
….. or if you can’t decide have a mixture
STEAK
Deli burger (gfa) £11.70
Home-made served in a Kaiser bun with Chapters chunky chips, choice of parmesan, blue or Cheddar cheese, please specify Extra toppings saute mushrooms, grilled bacon, oven roasted peppers or onion rings add £1.00 per portion.
8oz chargrilled fillet £22.95, 10oz chargrilled Sirloin £20.95 Chargrilled £20.95
all our steaks are cooked on our chargrill for a spectacular taste, served with flat cap mushroom, confit tomato, onion rings, chunky chips & a rocket salad
add a choice of sauce, peppercorn, Diane, stilton or béarnaise £2.50
Black and blue rump £11.95
7oz rump with black Cajun spices, a chunk of English stilton on a bed of salad.
On the Side
Bowl of seasonal vegetables £3.15
Bowl of seasonal salad £3.15
Chapters chunky chips £3.10
Bread and olives with balsamic oil £3.80
Portion of fresh bread £1.75
Portion of onion rings £2.10
Portion of garlic dip £1.00
Portion sweet chilli dip £1.00
Portion of new potatoes glazed in butter £3.00
Superfood and Healthy
Starters
Starters Mussels in a herby tomato sauce (205kcal) £6.95
Cajun chicken served on mixed leaves and tomato salsa (190kcal) £5.95
Healthy Sides
Fresh seasonal vegetables (40kcal) (served without butter) £3.50
Mixed salad (around 20kcal) – £3.50
(served without dressing)
Whole ciabatta (270 cal) £1.80, (maybe not so healthy)
Healthy mains
Simply salmon (460kcal) £11.50
Poached with lemon and black pepper, served with new potatoes and vegetables
Lemon & black pepper chicken fillets (360kcal) £10.25
With new potatoes and fresh vegetables
Butternut squash, lentil and spinach curry (302kcal) £8.95
With a portion of boiled rice
Cajun chicken fillets (345kcal) £10.25
Mixed leaves, carrot, sweetcorn, cherry tomatoes, cucumber and red onions
Salads
Yorkshire ham salad (gfa) £7.95
With crusty bread, coleslaw and salad
Chicken Caesar salad £8.50
Sliced chicken, croutons, anchovies & tomato in a Caesar dressing with baby gem lettuce
Greek salad (v) £6.95
Baby gem lettuce, olives, feta cheese, red onion and coriander
Cajun salmon salad £9.95
With citrus oil dressing
Chargrilled tuna salad Nicoise £9.00
Chargrilled fresh tuna steak in a green bean, tomato and new potato salad dressed with balsamic glaze
Halloumi salad £9.50
new potatoes, cherry tomatoes, green beans and halloumi
We do our best to accommodate any customers with food allergies or intolerances. If you cannot find a suitable dish on our menu please discuss your dietary requirements with one of our team and we will be happy to prepare something for you.
(GTA) gluten free, we are able to adapt this dish as a gluten free alternative